Comments on: friday food files with molly watson: sardines! http://www.sfgirlbybay.com/2010/05/14/friday-food-files-with-molly-watson-sardines/ bohemian modern style from a san francisco girl. Sun, 12 Feb 2012 23:39:10 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Tina http://www.sfgirlbybay.com/2010/05/14/friday-food-files-with-molly-watson-sardines/#comment-42376 Tina Sat, 15 May 2010 06:31:10 +0000 http://www.sfgirlbybay.com/?p=19252#comment-42376 Mashed on homemade toast with dijon mustard. It's the perfect lunch! Comforting to know there are other sardine fans out there! Mashed on homemade toast with dijon mustard. It’s the perfect lunch! Comforting to know there are other sardine fans out there!

]]> By: Roz Sabo http://www.sfgirlbybay.com/2010/05/14/friday-food-files-with-molly-watson-sardines/#comment-42190 Roz Sabo Fri, 14 May 2010 21:47:35 +0000 http://www.sfgirlbybay.com/?p=19252#comment-42190 Lightly dusted in polenta, pan fried with a dash of olive oil....served with aioli and a squeeze of lemon....yum! Lightly dusted in polenta, pan fried with a dash of olive oil….served with aioli and a squeeze of lemon….yum!

]]> By: Shandell's http://www.sfgirlbybay.com/2010/05/14/friday-food-files-with-molly-watson-sardines/#comment-42075 Shandell's Fri, 14 May 2010 15:57:14 +0000 http://www.sfgirlbybay.com/?p=19252#comment-42075 They are the best. I have fallen in love with them again. I grew up with cans of King Oscar Sardines, always in the pantry. I will eat them right out of the can or any other way. They are the best. I have fallen in love with them again. I grew up with cans of King Oscar Sardines, always in the pantry.

I will eat them right out of the can or any other way.

]]> By: Kristina http://www.sfgirlbybay.com/2010/05/14/friday-food-files-with-molly-watson-sardines/#comment-42060 Kristina Fri, 14 May 2010 15:16:04 +0000 http://www.sfgirlbybay.com/?p=19252#comment-42060 I adore sardines, and agree, I'd pick them over salmon any day!. And they're meaty enough that I can sometimes trick my kids into eating them (just the fillet, no readily recogznied heads or bones), as they often don't like the soft texture of other fish. And not to mention that they're lower in mercury than larger fish higher up the foodchain. I adore sardines, and agree, I’d pick them over salmon any day!. And they’re meaty enough that I can sometimes trick my kids into eating them (just the fillet, no readily recogznied heads or bones), as they often don’t like the soft texture of other fish. And not to mention that they’re lower in mercury than larger fish higher up the foodchain.

]]>