A Galentine’s Evening with Frangelico.


this week i had the distinct pleasure of returning to san francisco to host a party with the lovely and most delicious frangelico — a classic liqueur, flavored with specialty Tonda Gentile hazelnuts, and whose origins date back more than 300 years to the presence of Christian friars who first created the liqueur while living in the hills of the Piedmont region of northern... 
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girls night at the oscars.


i grew up in los angeles, so i am a child of the oscars. we always watched the academy awards in my house — and to this day, i’m pretty sure i’ve never missed one. i’ve thrown a few oscar parties in my day, but i’ve never shared one here, so i thought it would be fun to host an oscar girls night, and make it all about desserts. oh dear, those... 
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